Oat and apple pie

Category: Confectionery
Oat and apple pie


Eggs 3 pcs
Sugar 180 g
Flour 150 g
Oat flakes 200 g
Butter (melt) 150 g
Salt 1/4 tsp
Baking powder 11 g
Vanillin 1 tsp
Large apples 3 pcs
Raisins 100 g

Cooking method

Oat and apple pie
Stir eggs, sugar and salt with a whisk.
Oat and apple pie
Pour in a little melted.
Oat and apple pie
Pour in the sifted flour with baking powder. Mix.
Oat and apple pie
Add oatmeal to the dough and mix well.
Oat and apple pie
Peel and chop the apples. And add to the dough along with the raisins.
Oat and apple pie
Line the mold with parchment and lay out the dough. Sprinkle with nuts if desired (I have almond petals). Bake at 180 gr for 45-50 minutes.
Oat and apple pie
Cool the finished pie. Put on a dish and sprinkle with powdered sugar if desired.
Bon Appetit!

Mandraik Ludmila
Svetlana, very good recipe, bookmarked! Hercules is my everything! I also like to bake with it, cook porridge and jelly, I am ready to put it everywhere!
Mandraik Ludmila, so my husband and I also love. And the daughter is not in any porridge, so even in baking she eats, especially the cookies she often asks to bake for her.

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